Lysosomal lipoprotein processing in endothelial cells stimulates adipose tissue thermogenic adaptation

  • Alexander W Fischer (Geteilte/r Erstautor/in)
  • Michelle Y Jaeckstein (Geteilte/r Erstautor/in)
  • Kristina Gottschling
  • Markus Heine
  • Frederike Sass
  • Nils Mangels
  • Christian Schlein
  • Anna Worthmann
  • Oliver T Bruns
  • Yucheng Yuan
  • Hua Zhu
  • Ou Chen
  • Harald Ittrich
  • Stefan K Nilsson
  • Patrik Stefanicka
  • Jozef Ukropec
  • Miroslav Balaz
  • Hua Dong
  • Wenfei Sun
  • Rudolf Reimer
  • Ludger Scheja
  • Joerg Heeren

Abstract

In response to cold exposure, thermogenic adipocytes internalize large amounts of fatty acids after lipoprotein lipase-mediated hydrolysis of triglyceride-rich lipoproteins (TRL) in the capillary lumen of brown adipose tissue (BAT) and white adipose tissue (WAT). Here, we show that in cold-exposed mice, vascular endothelial cells in adipose tissues endocytose substantial amounts of entire TRL particles. These lipoproteins subsequently follow the endosomal-lysosomal pathway, where they undergo lysosomal acid lipase (LAL)-mediated processing. Endothelial cell-specific LAL deficiency results in impaired thermogenic capacity as a consequence of reduced recruitment of brown and brite/beige adipocytes. Mechanistically, TRL processing by LAL induces proliferation of endothelial cells and adipocyte precursors via beta-oxidation-dependent production of reactive oxygen species, which in turn stimulates hypoxia-inducible factor-1α-dependent proliferative responses. In conclusion, this study demonstrates a physiological role for TRL particle uptake into BAT and WAT and establishes endothelial lipoprotein processing as an important determinant of adipose tissue remodeling during thermogenic adaptation.

Bibliografische Daten

OriginalspracheEnglisch
ISSN1550-4131
DOIs
StatusVeröffentlicht - 02.03.2021
PubMed 33357458