Estimated enterolignans, lignan-rich foods, and fibre in relation to survival after postmenopausal breast cancer.

Abstract

Lignans - oestrogenic substances present in various foods - are associated with postmenopausal breast cancer risk, but not much is known regarding their effects on survival.

Bibliographical data

Original languageEnglish
Article number8
ISSN0007-0920
Publication statusPublished - 2011
pubmed 21915130